Smithfield Foods is a leading consumer packaged meats company. We are also the world’s largest pork processor and hog producer, committed to providing good food in a responsible way. We accomplish that by maintaining robust animal care, community involvement, employee safety, environmental, and food safety and quality programs. Smithfield employs 50,000 people in North America and Europe and export products to more than 40 countries around the globe. Yet most of our operations are based in small communities—from Smithfield and Sioux Falls in the United States to Starachowice and Suwalki in Poland. We value the role we play in all of our locations and the people who contribute to our ongoing success.