MOD Pizza

Shift Lead

February - August 2023 • Austin, TX

What I liked

I liked the pay and the opportunity to create a personal relationships with the guests as well as regulars. We also get tips on top of pay and creating those interactive experiences with guest often helped with tips!

What I wish was different

I wish they hadn’t changed their system up, because it caused a lot of confusion as well as frustration with the squad as well as the customers.

Advice

Show up with a good attitude & an open mind! And get to know the people you work with because the better the bond the better the experience will be for yourself and others!!

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MOD Squad

April - August 2021 • Boise, ID

What I liked

I enjoyed the friends I made while working there. I also worked under very stressful circumstances due to understaffing and definitely learned a lot from the experience. The management I was under was also very organized and professional.

What I wish was different

The pay was far too low for the work I was putting in. I was also overworked due to the understaffing and often times had to stay past my required hours. I was supposed to be working around 30 hours a week and was putting in about 45 hours. Some of my coworkers would also act very unprofessional at times.

Advice

Working hard can be very rewarding but learning how to say no to management. They cannot force you to work more than expected and should not be made to feel bad for not going in.

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Crew Member

June - August 2019 • Liberty, MO

What I liked

Great co-workers

What I wish was different

Advice

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Squad Member

May 2020 • Ammon, ID

What I liked

It was a fun group to work with, and they are pretty chill in the workspace. All the tip goes to the workers so it usually raises the hourly wage about $2.

What I wish was different

We had a lot of managers cycling through so it will be nice one they hire one that it there to stay!

Advice

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Squad Member

July - August 2020 • Tacoma, WA

What I liked

I really liked a lot about this job! My coworkers were friendly, it was challenging to learn some skills but there was a really good training program, I enjoyed interacting with customers and making the food, and I got a lot of free food as well! It was rarely boring.

What I wish was different

Advice

Go in with a resilient attitude! Do your best and PAY ATTENTION to what people tell you to do. Never be idle; take initiative to clean during slow moments.

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MOD Squad Member

May 2019 • Mechanicsville, VA

What I liked

The environment

What I wish was different

The schedule

Advice

Worth it

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Cash Register Operator

July 2017 • Wayne, PA

What I liked

MOD had a great community.

What I wish was different

Honestly, I like how everything is at MOD. Between the kind bosses and hardworking coworkers, I enjoy working there.

Advice

If you decide to work at MOD, work hard and take the initiative.

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Squad Member

May 2019 • Downers Grove, IL

What I liked

The positive environment, interacting with many people, being on my feet, making food

What I wish was different

I wish customers weren't so rude

Advice

It's important to stay positive and keep a smile

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Food Service Worker

March 2017 - August 2019 • Hanover, PA

What I liked

I liked that there were many things for me to do instead of one single job because this kept me active and engaged. I liked that the management created a relaxed environment but never let anybody slack off.

What I wish was different

I wish that I had longer shifts in a day because I came in several days a week but only stayed 4 hours and often got sent home early.

Advice

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MOD Squad

June 2019 • Cary, NC

What I liked

Working with people my own age and doing things hands on, like making pizzas.

What I wish was different

The kitchen part of the restaurant was really small and I wish we had more space back there.

Advice

Get to know your coworkers and try to have fun at work because it will make it a lot more bearable.

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Mod pizza

June - July 2019 • Tucson, AZ

What I liked

The people I got to work with and making pizza for people

What I wish was different

More time at the job.

Advice

Step out of your comfort zone and get to know new people because I met some really fun co workers.

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Restaurant Shift Leader

August 2017 • Chico, CA

What I liked

Great place to work. Friendly staff and management. Dedicated to getting you on your feet and supporting you in whatever future ventures you take.

What I wish was different

Advice

Use every job you have as an opportunity to learn and grow. Anyone can do my job, but not everyone is able to see potential experience and use it to your advantage in future career paths.

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Squad Member

June - August 2019 • Totem Lake, WA

What I liked

It was great to be a part of a team and keep busy over the summer.

What I wish was different

I wish I could’ve stayed there longer.

Advice

It’s a great first employer for anyone who hasn’t had a retail or food service job.

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Team Member

April - August 2019 • Valencia, CA

What I liked

I like how nice and friendly most of my coworkers were! Work was never boring with them to talk to.

What I wish was different

Advice

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Dishwasher

May - August 2019 • McKinney, TX

What I liked

The people, the food, the easy shifts, the pay, and the roles of dishwashing were all a plus.

What I wish was different

I wish they were more prepared with items that would speed up our cook line (ex: extra plates, extra screens, extra numbers to indicate orders, etc). I also wish that some of the employees and workers were different but that is extremely difficult to control.

Advice

Help others to help yourself.

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Chef

June - August 2019 • American Fork, UT

What I liked

It was SO fun. It might sound like a lame job, but it was the perfect summer break. I got to chill with friends and make pizzas and EAT free pizzas. What more could you want?

What I wish was different

Nothing. It was great!

Advice

EVERYONE WORK AT MOD

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food

February 2018 - August 2019 • Rancho Cucamonga, CA

What I liked

At Mod I really likes being around people my age. I liked that 80% of us were in school so we all had common conversations. I enjoyed the fast pace environment as well. I was an All Star which meant I was a trainer so training in the summer before I left for school was enjoyable especially since jobs are not easy at first. I encouraged people to actually keep their job because it does get easier in the end.

What I wish was different

I wish I would have taken the shift lead position earlier when offered. With school it was hard to take it since it required 35+ hours a weeks and I was a full time student.

Advice

I would say that it takes to grow ones craft. Also to not be afraid of a little trial and error.

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Squad member

June 2019 • Woodhaven, MI

What I liked

Everyone I worked with was really fun and there was an abundance of opportunities for improvement and advancement.

What I wish was different

I wish I had started there sooner!

Advice

Keep a positive attitude and be open to cultivating friendships with those who you work with, because it only enhances the other positive aspects of the job.

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Food Service Worker

June - August 2019 • American Fork, UT

What I liked

Work environment and flexible schedule.

What I wish was different

More coworkers so we had enough people each shift.

Advice

Take initiative and be patient with yourself when learning! Don't be afraid to ask questions!

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Allstar Trainer

May 2017 - August 2019 • San Antonio, TX

What I liked

I liked the friends I made the most. The people I met there have become life friends and I know I can count on them. I also liked the flexibility they offered.

What I wish was different

I wish they had different management. It's easy to be promoted which means that there are people who should not be managers working there.

Advice

If you work at a Mod, you have to be fast and willing to learn a lot. It may take some time, but if you're committed to this job then it'll be a breeze.

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