McCall Farms is one of America’s leading producers of farm-fresh canned vegetables and fruit, and has been cultivating food for more than 177 years in Effingham, SC. Established in 1838 with a 2,000 acre farm, McCall Farms today employs over 1,000 people in its 900,000 square foot manufacturing facility. Our family-owned and operated company produces a wide variety of Southern-style products under four major brands, all of which are sold nationwide.
