Organization, management, less turnover, owners listening to input, equal treatment, training, quality of new hires, actually getting a 30 minute break for every 8 hours worked
Advice
If working in restaurant, be a server, you will make more money. Choose a restaurant with a fair owner, and equal treatment for employees. Choose a restaurant that has competent management and ownership and balances growth with ensuring the current level of operation is consistent and manageable.
