Being a cheesemonger is a lot of fun. You learn a lot on the job about culture and food from around the world. Cheese has a science to it. It's lovely. Plus it builds your people skills, as you listen to customer's needs, ask questions about their likes and dislikes, and match them with the perfect cheese.
What I wish was different
We were very understaffed.
Advice
Listen. Listening is the key to customer service and to any other relationship you want to form.
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Cashier
May 2018 • Santa Clara, UT
What I liked
Great company with flexible hours
What I wish was different
Ability to study while at work.
Advice
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Fast Food Fry Cook
June 2016 • Roy, UT
What I liked
The produce
What I wish was different
Advice
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Checker
May 2018 • Orem, UT
What I liked
They treat their employees really quite well. The staff were very friendly. It felt good to be a part of something.
What I wish was different
There is very little than I can say I wish was different. I found almost every aspect of the job perfectly acceptable.
Advice
Always be trying to become at customer service, especially if you haven't worked in a customer service position before. I know it may seem too simple to really get good at but trust me as you get better the job will become a lot more satisfying.
