http://talentintelligence.avature.net/tepanchefsanfran?pipelineId=3468

Benihana

food prep

July - September 2019 • La Puente, CA

What I liked

I enjoyed working with chefs that cared about the service and quality of food they prepared. As well as their show.

What I wish was different

I wish the place itself had more space for the people in the kitchen.

Advice

I would communicate more and talk to everyone as well as greet them every time I entered a shift.
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