Camp Kitchen Manager

Camp Kitchen Manager – Summer 2025

YMCA Camp Glacier Hollow | Amherst Junction, WI (near Stevens Point)
Seasonal | Approx. June 2 – August 29, 2025 | Room & Board Included

Spend Your Summer Making Memories that Matter!

Join the team at YMCA Camp Glacier Hollow, just 14 miles east of Stevens Point, WI, for a rewarding summer filled with fun, adventure, and personal growth!

Nestled on beautiful Lake Elaine, our camp offers unforgettable experiences for youth ages 7-17 through Overnight and Day Camp programs. We focus on small group experiences that help campers and staff alike grow in spirit, mind, and body — all while creating lifelong memories.

Each week, our camp welcomes 55-65 day campers and 8-25 overnight campers, providing a close-knit, community atmosphere where meaningful connections are made and every individual matters.

About the Role

The Camp Kitchen Manager plays a vital role in creating a positive camp experience by ensuring that every meal is nourishing, safe, and served with care. You’ll oversee all aspects of kitchen operations — from menu planning and meal preparation to leading a small kitchen team — all while contributing to the camp’s supportive and fun atmosphere.

Key Responsibilities

• Plan, prepare, and serve 3 meals daily (breakfast, lunch, dinner) for campers and staff.
• Manage kitchen operations, including food and supply ordering, inventory, and budgeting.
• Supervise and coordinate kitchen staff schedules and daily tasks.
• Ensure the kitchen and dining areas meet health, safety, and cleanliness standards.
• Maintain accurate records of food service operations.
• Assist with general camp operations and activities as needed (team support, special events).
• Foster a positive, team-oriented work environment that aligns with the YMCA’s mission and core values.

Qualifications

• Experience in kitchen supervision and/or large-group meal preparation required.
• Preferred: Education or experience in food management, nutrition, camp management, education, or recreation.
• Leadership experience and a passion for working with youth and teens.
• Positive role model with strong teamwork, flexibility, and problem-solving skills.
• CPR & First Aid certifications (training available if needed)
• Must be able to meet physical demands of the job (lifting 20-60 lbs, standing for extended periods, kitchen cleaning duties).
• Must pass a background check and provide a physician-signed health examination before employment.
• ServeSafe certification preferred, but not required.

Schedule & Compensation

Approx. 40 hours per week, Sunday – Friday. Schedule may vary depending on camp needs. Typical times may vary based on amount of time needed to prepare for and clean-up after meals and complete any additional duties.

Competitive salary based on experience and qualifications.

Room & board included for the duration of employment!

Why Work at Camp Glacier Hollow?

Free YMCA membership.

Live and work in a beautiful lakeside setting.

Build leadership, teamwork, and kitchen management skills.

Be part of a supportive, inclusive, and mission-driven community.

Make a meaningful impact on the lives of youth.