Community Gardens Intern

Description

Are you studying horticulture, food systems, or urban agriculture?

Are you highly organized with a keen eye for the details?

Do you enjoy working outside and helping others grow their own food?

Are you interested in learning more about careers in Parks?

We are currently seeking a dynamic, highly organized summer intern for our Community Gardens Program. The internship program runs between June – August, with the time commitment of 25 hours per week for 10 weeks. The successful internship candidate will have the opportunity to design and manage the communal growing space at Nolte Community Gardens; this space is about 200-300 square feet, and will ultimately be designed, planted, and maintained by the successful candidate. The intern will work to enhance the educational, informational, and recreational experience that Montgomery Parks offers to its visitors. This role requires both administrative work to be performed indoors and physical work to be performed outdoors. Go to our website to learn more about the Community Gardens Program: https://www.montgomeryparks.org/community-gardens 

Examples of Important Duties

• Works with volunteers, gardeners, and community partners to implement the project and ensure its sustainability.
• Designs a community garden plan/layout with attention to seed and/or plant varieties that have high yields that can benefit gardeners and donation efforts.
• Hosts at least three (3) harvest parties with the goal of donating at least 50 pounds of food in 2025.
• Scouts beneficial insects and/or dangerous pests to determine a baseline for what insect populations can exist in a community garden.
• Supports the Community Garden team with various projects throughout the season, including: supporting Grown@Pope; assisting with garden inspections; data collection and/or analysis; and other duties as assigned.
• As a final product, at the culmination of the internship the intern will provide a crop rotation plan, crop harvesting schedule, and deliver a presentation to HFEE staff about their internship.

Preferred Qualifications

• Has background or experience in: Sustainable Food Systems, Public Health, Environmental Sciences, Landscape Architecture, Landscape Design, Plant ID and Diagnostics, or other relevant fields.
• Proficiency in Microsoft and Adobe Suite.
• GIS experience or coursework.
• Superb written, verbal, organizational and interpersonal skills. Proficient in office software (MS Office), communicating (email), word processing, collecting and reporting data, preparing presentations, and researching (Internet).
• Must possess a valid Driver’s License and qualify to drive Commission vehicles to locations within Montgomery County and/or as directed.
• Ability to communicate in another language a plus.

Minimum Qualifications

• Students must have at least a 2.5 GPA (on a 4.0 scale) and at least Junior class standing.
• Students must be currently enrolled full-time at an accredited college, university, or trade school.
• College/University students must submit a college transcript. An unofficial transcript is unacceptable.
• Must provide references from past supervisors and/or professors.
• Must provide proof of eligibility to work in the United States.