Engineering Co-op (May - December '25)

We are looking for motivated and talented engineering students to join us as Co-ops from May – December 2025.

Our Engineering Internship Program offers an exciting opportunity to gain hands-on experience in a food manufacturing environment.  Interns will work closely with skilled engineers, contributing to projects that have a direct impact on our operations and success.  We offer internship opportunities in various areas of engineering, allowing you to specialize based on your interests and career aspirations.

Interns & Co-ops will also participate in our company Internship Program which includes Executive Speakers, Social & Networking Events and Career Branding & Professional Development.

Manufacturing Engineering:  

Focus on the optimization of manufacturing processes.  

Work on process improvements in efficiency, productivity, process capability, risk, and cost reduction.

Collaborate with cross-functional teams to design and implement efficient manufacturing workflows.

Reliability Engineering:

Participate in helping implement strategies to enhance the reliability and lifespan of equipment and systems.  

Interpret failure data and coordinate initiatives to reduce downtime.

Work with maintenance teams to create predictive maintenance schedules.

Controls Engineering:

Engage in the design, programming and testing of automated controls systems.

Work with PLCs, HMIs and robotics to enhance system performance.

Collaborate on projects involving system integration and optimization.

Process Excellence:

Focus on continuous improvement initiatives across various operations.

Utilize Lean Six Sigma methodologies to streamline processes.

Drive efficiency projects aimed at reducing waste and improving productivity.

Schreiber Foods is seeking multiple summer Engineering Co-ops across our manufacturing plants in the U.S.  Your desired interests and location will be discussed during our initial phone interview.  Relocations benefits are available. 

Qualifications:

Completed Sophomore-level status or higher toward a BS degree in an Engineering or Engineering Technology program (Electrical, Automation, Mechanical, Chemical, Engineering Physics or Manufacturing preferred)

Add for Co-op:  Co-op - Ability to work 40 hours/week May - December 2025

Strong analytical and problem-solving skills

Excellent communication and teamwork abilities

Interest in pursuing a fulltime career in of the areas listed above

Ability to take ownership of assignments and complete them on time and accurately

Desire to grow and take on new opportunities

Reliable transportation

Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, beverages and yogurt.