2025 Summer Poultry Production Intern (Huntsville, AR)
Ready to shape the future of food?
Join Butterball, America’s favorite turkey brand, for an exciting summer internship! Butterball, LLC, is one of America’s most iconic brands and the most loved and trusted brand of turkey in the United States. Known for helping consumers celebrate Thanksgiving, Butterball also brings delicious turkey products to tables around the world every day. Located in the thriving Raleigh-Durham, North Carolina area, our business model gives us the opportunity to provide a diverse array of career opportunities and paths which include live operations, processing facilities, corporate functions and support offices. At Butterball, we aim to provide great-tasting foods that bring people together and inspire meaningful moments with the people who matter most.
Over the course of 10-12 weeks, a Poultry Production Intern, you'll work in our processing plant located in Huntsville, AR. You’ll dive into daily plant operations, tackle industry challenges, and contribute to process improvements.
The program’s primary objective is to grow future leaders by providing professional development and a series of assignments that aligns with professional interest within the processing and manufacturing industry.
What you’ll do:
- Master the ins and outs of food production.
- Collaborate with our team to optimize processes.
- Contribute to quality assurance and food safety.
- Develop your leadership skills by guiding and mentoring our first-line employees.
What you’ll get:
- Hands-on experience and professional development.
- Opportunities to network and learn from industry experts.
- Competitive compensation and benefits.
We're looking for awesome students like you!
Do you have a knack for problem-solving and a passion for food? We're looking for creative minds who can help us make our food production process even better. You'll need to be a team player, ready to roll up your sleeves and get things done. Think you have what it takes to make a delicious difference?
- Pursuing a Bachelors, Master or PhD in Agri-Business, Animal Science, Food Science, Meat Science, Ag Leadership or related field with an expected graduation date of December 2025 through June 2026
- All participants in this program are required to have a valid drivers’ license and reliable transportation to and from work.
- Demonstrated participation in extracurricular activity
- Demonstrated involvement on-campus
- Previous work experience of any kind