Culinary Coordinator - Nutrition/Mental Health Clinic - State Work Study
We are looking for a wonderful, warm and great cook to help our clients with cooking at their home (when it is safe re: COVID19), either to help them during busy times or for special diets. The duties include:
- Create meals and menus for special diets, including low-FODMAP, diabetes, low-carbohydrate, ketosis, for weight gain, etc.
- Format, get approval and send recipes to clients
- Coordinate and manage menu section of website - update and add recipes to website
- Prepare food for clients in home
- Write blogs, update social media with culinary work
- Assist Marketing Coordinator, Clinic Manager and practitioners with culinary-related work
*If Seattle Pacific University student unsure of State Work Study eligibility, please email ose@spu.edu*