You are viewing a preview of this job. Log in or register to view more details about this job.

Marketing Intern

Chef Ann Foundation
Email

Marketing Intern - Fall

  • Part-time, remote 
  • 12 weeks; up to 10 hours per week
  • Approx. September 21 - December 11, 2026
  • Flexible dates 

 

About the Chef Ann Foundation

Founded in 2009, the Chef Ann Foundation (CAF) believes that all children should have equal access to fresh, healthy, delicious food providing them the foundation to thrive and meet their true potential. We ensure that school food professionals have the resources, funding and support they need to provide cook-from-scratch meals that support the health of children and our planet. To date, we’ve reached over 19,000 schools and over 5.9 million children in all 50 states with our school food programming.


Job Description

The Chef Ann Foundation (CAF) seeks a motivated and mission-aligned Marketing Intern to support our efforts to expand access to healthy, fresh food for all children through better school food. This internship offers hands-on experience in nonprofit communications, digital marketing, and storytelling, while contributing to meaningful, mission-driven work.

This is an entry-level, learning-focused opportunity ideal for someone interested in marketing, communications, food systems, or nonprofit work. The Intern will support content creation, outreach, and communications strategy to elevate CAF’s programs and impact nationwide.

 

Key Responsibilities

  • Support social media content creation, coordination, and performance tracking
  • Assist with email marketing campaigns and audience engagement efforts
  • Help maintain and update website content
  • Contribute to blog posts, case studies, and success stories
  • Support media outreach and press-related activities
  • Perform additional programmatic tasks as assigned in support of CAF’s mission
  • Other duties as assigned within the scope of this position

 

Position Requirements

  • High School Diploma (or equivalent) required
  • Currently enrolled in college-level coursework or a recent graduate preferred
  • Excellent written and verbal communication skills
  • Proficiency in Google Workspace
  • Strong organizational skills and attention to detail
  • Ability to work both independently and collaboratively
  • Interest in food systems, nutrition, education, or nonprofit work
  • Reliable internet access and the ability to work remotely

 

Preferred Education, Formal Training, and Experience

  • Academic background in communications, marketing, journalism, or a related field
  • Experience with social media platforms and digital marketing tools
  • Experience with graphic design
  • Experience with editing public-facing content (social media posts, blogs, articles, etc.)
  • Previous internship or volunteer experience in a nonprofit setting
  • Interest in school food systems, public health, or advocacy
  • Proficient in Google Suite and Canva

 

Essential Traits

  • A passion for food systems and a strong interest in childhood wellness; demonstrated commitment to school food reform;
  • Ability to learn and engage with learning technology programs;
  • Ability to balance and prioritize competing timelines/deliverables;
  • Excellent verbal and written communication skills, including editing;
  • Ability to work independently as well as collaboratively;
  • Exceptional attention to detail and organizational skills;
  • Flexible mindset and innovative thinker;
  • Willingness to engage in continuous learning and training.

 

Sponsorship is not available for this position. Candidates must be legally authorized to work in the U.S. without the need for current or future visa sponsorship.