Sautee Cook

Position Title: Sautee Cook

Position Description: This individual will be responsible for preparing all components of the sautee station to order during service hours. They will uphold quality standards, maintain a clean working area, and collaborate with team members and expo. Ability to multitask in a fast paced environment is essential. 

Essential Duties: Station set up, prep, cooking execution, maintaining strict sanitation, station breakdown. 

Anticipated Hours: 16-40 hours

Anticipated Pay: $18/hr

Benefits Offered: Paid time off (full time)

Contact Name: Brennah Lambert

Contact Phone: 609-248-7976

Contact email: careers.lesbiveggies@gmail.com

Preferred means of contact: text/email